https://i.postimg.cc/K8tn3s85/1.jpgHoney cake recipe. Honey cake, also known as Medovik, is a delicious and popular dessert that originated in Russia. It is made with layers of soft and moist sponge cake, filled with sweet and creamy honey frosting. see here This cake is perfect for any occasion, whether it's a birthday, holiday, or just a special treat for yourself.  To make a honey cake, you will need the following ingredients:  - 2 cups of all-purpose flour - 1 cup of sugar - 4 eggs - 1 teaspoon of baking soda - 1 cup of honey - 1 cup of sour cream - 1 teaspoon of vanilla extract  First, preheat your oven to 350°F (180°C) and grease and flour a round cake pan. In a large mixing bowl, beat the eggs and sugar together until light and fluffy. Add the honey, sour cream, and vanilla extract to the egg mixture and mix well.  In a separate bowl, combine the flour and baking soda. Gradually add the dry ingredients to the wet ingredients, mixing until well combined. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.  While the cake is baking, you can prepare the honey frosting. To make the frosting, you will need:  - 1 cup of butter, softened - 1 cup of powdered sugar - 1/2 cup of honey - 1 teaspoon of vanilla extract  In a mixing bowl, beat the butter until smooth. Gradually add the powdered sugar, honey, and vanilla extract, mixing until the frosting is smooth and creamy.  Once the cake has cooled, carefully cut it into layers using a serrated knife. Spread a generous amount of honey frosting between each layer, stacking them on top of each other. Make sure to save some frosting to cover the top and sides of the cake.  Decorate the cake with additional honey drizzles, chopped nuts, or fresh berries for a beautiful finishing touch. Refrigerate the cake for at least 2 hours before serving to allow the flavors to meld together.  Honey cake is a decadent and indulgent dessert that is sure to impress your friends and family. The combination of soft sponge cake and creamy honey frosting creates a sweet and satisfying treat that everyone will love. So why not try making your own honey cake today and enjoy a taste of Russia in your own home.